Monday, February 2, 2009

Cindy's Fresh Chunky Salsa

I love this kind of snack. It's sooooo good and it's practically no guilt. 1 Can Kidney beans - drained
2 Cans Black beans - drained
1 Can Corn - drained (you can use frozen corn also)
2 Bell peppers - any color & diced
1 Red onion - diced
6-8 Roma tomatoes - diced
1 Avocados - diced
2 Fresh jalapenos - seeded & finely chopped
Juice of 4 limes
2 Cloves of garlic - minced
1 Bunch of cilantro - leaves only - chopped
Salt and Pepper to taste
(all of the above are optional and the amounts can be more or less)

Mix all ingrediants in large bowl. Enjoy with tortilla chips, on quesodillas, on salad, or basically anywhere you might use regular salsa. I like to wear rubber gloves when I chop the Jalapenos because it never fails that a little juice will stick with you and it only takes one wipe of the eye to learn.

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