Monday, July 14, 2008

Scripture Cake

Fun for a family night treat and activity! We made it then gave to a needy neighbor, so again I haven't tried this myself lol! It smelled good!

1 cup Judges 5:25 (butter)
1/2 cup Exodus 27:20 (olive oil)
2 cups Proverbs 16:24 (sugar)
2 Tbls 1 Samuel 14:25 (honey)
3 Isaiah 10:14 (eggs)
1/4 cup Joshua 5:6 (milk)
2 cups 1Kings 4:22 (white flour)
1 cup D&C 89:14 (whole wheat flour)
1 tsp. Leviticus 2:13 (salt)
1 tsp. Amos 4:5 (baking soda)
2 tsp. Exodus 30:23 (cinnamon)
3 cups Proverbs 25:11 (apples, peeled and grated)
1 cup Genesis 43:11 (chopped pecans or walnuts) (optional)

In a large bowl beat together butter, oil, sugar and honey. Add eggs and milk and beat until creamy. In a seperate bowl, sift together white and wheat flour, saly, baking soda, and cinnamon. Stir into batter. Add grated apples and nuts. Stir to blend. Pour into greased pan (9x13). Bake at 350F for about 50 - 60 minutes. Great plain, with your favorite frosting, or vanilla ice cream. Makes 12 serving.

Essential Mormon Cookbook

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